Cooking Spray Grape Seed

Grape seeds are a by-product of wine production and the oil pressed from them is light and delicate, with a neutral flavour and odour. Food cooked in grape seed oil develops a light crispness without the flavour of the ingredients being affected or masked. It can be used in sweet or savoury dishes, and is equally good for marinating food and combining with other ingredients as a salad dressing.

This grape seed oil can be cooked at a high temperature, for frying, sautéing and roasting. It doesn't contain any cholesterol, carbohydrates, trans fats and sodium and has a well balanced content of monounsaturates and polyunsaturates.